| Pronunciation: | 'hârdbeyk | ||
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| Definition: | [n] a British sweet made with molasses and butter and almonds | ||
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| See Also: | confection, confectionery, sweet | ||
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| Definition: | \Hard"bake`\, n. A sweetmeat of boiled brown sugar or molasses made with almonds, and flavored with orange or lemon juice, etc. --Thackeray. | ||
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