| Pronunciation: | di'kantur | ||
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| Definition: | [n] a bottle with a stopper; for serving wine or water | ||
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| Synonyms: | carafe | ||
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| See Also: | bottle | ||
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| Definition: | \De*cant"er\, n. 1. A vessel used to decant liquors, or for receiving decanted liquors; a kind of glass bottle used for holding wine or other liquors, from which drinking glasses are filled. 2. One who decants liquors. | ||
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